Montluçon, a charming city in central France, is known for its medieval architecture and local cuisine featuring dishes like "pounti," a savory cake with prunes and greens.
Thé • Poulet • Tex-mex • Desserts
"a real surprise, after dozens of passages in front, without ever stopping me and seeing the menu on this black painting, I said to myself "one day it will take". and that day came. A warm welcome from the entrance, a little room without pretension where you sit quietly without being one on the other. On the menu: marvoual crispy with its salad a feast, whipped boar with weeping with more baked salad and carrots, serving a beautiful slice of lost bread with its caramel and whipped sauce, the best lost bread of my life a 5-star. All for the small sum of 12€50. I ate in a restaurant where at that price, you just have a salad and mediocre again. open just at noon I advise you with your eyes closed. I'm really half-mom. A little like if you enjoyed it. Thank you!"