Farm Return - Menu

Via Piani D'Aspio, 12, SIROLO, Italy, SIROLO

🛍 Caffè, Europeo, Italiano, Barbecue

4.3 💬 2664 Reviews
Farm Return

Phone: (+39)0719331544

Address: Via Piani D'Aspio, 12, Sirolo, Italy, SIROLO

City: SIROLO

Menu Dishes: 7

Reviews: 2664

Website: http://www.ilritorno.com/

"Gluten intolerant here, so for those who were looking for a good restaurant and should not worry about contamination, IL Tornao is a beautiful farm surrounded by greenery and with a wide choice of seconds that naturally do not contain gluten. A warning, however: the restaurant does not keep gluten-free pasta or bread. Not even rice chickens, which lowers my rating. Another reason why the evaluation is good but not excellent or excellent is the fact that they do not keep soft drinks. The words of the waiter who served us (he was kind and helpful), which I must say they left me quite puzzled. If you choose Return as a restaurant you know that your only options if you do not drink wine or alcohol (for choice or otherwise) are natural and sparkling water. I ordered a plentiful grill and excellent flavor, a very good roasted potato dish. Overall positive experience."

Full menu - 7 options

All prices are estimates on menu.

Appetizer

Pasta

Gnocchi

Dessert

Antipasti - Starters

Meat Dishes

Soups

User User

MARCH!! !

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Reviews

User
User

Great restaurant at all points of view. Hotel highlights: Silence!


User
User

Great experience. Very good product quality. Service: 5 Location: 4


User
User

All very good, we had a great time, friendly staff and fast service. BRAVI Hotel highlights: Quiet, Great value View menu


User
User

Always excellent menu really rich with traditional dishes but with a touch of innovation, impeccable service, we were today for a highly recommended family lunch !!!


User
User

Very good restaurant. Great menu and great care in the preparations. All materials before home. Owners and friendly and helpful service. Very nice location. Service: 5 Location: 4


User
User

If you want to eat according to tradition is the right place. Excellent meat from their farms, not least the first dishes. Courtesy and kindness complete everything. Service: 5 Location: 5 View menu


User
User

A farmhouse located in the green family run. . Food well prepared and of excellent quality from first to second of tender and well prepared meat. A valid note x really delicious vegetables and desserts... Congratulations to all!! Service: 4 Location: 4


User
User

Farmhouse surrounded by nature. As soon as you enter you are greeted with a smile and hospitality, the family runs with great professionalism and attention to the customer. The products used are of own production, including oil, menu that satisfies the various personal tastes of high quality. Serene environment that creates the right convivial atmosphere. Known by chance, during a mini holiday in Sirolo. Farmhouse that I highly recommend.


User
User

Gluten intolerant here, so for those who were looking for a good restaurant and should not worry about contamination, IL Tornao is a beautiful farm surrounded by greenery and with a wide choice of seconds that naturally do not contain gluten. A warning, however: the restaurant does not keep gluten-free pasta or bread. Not even rice chickens, which lowers my rating. Another reason why the evaluation is good but not excellent or excellent is the fact that they do not keep soft drinks. The words of the waiter who served us (he was kind and helpful), which I must say they left me quite puzzled. If you choose Return as a restaurant you know that your only options if you do not drink wine or alcoh... View menu

Categories

  • Caffè Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Europeo Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life. View menu
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Barbecue Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.

Amenities

  • Parcheggio
  • Posti A Sedere All'aperto
  • menu
  • Accessibile Alle Sedie A Rotelle
  • menu

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"Numna was the last stop on our trip through central Italy. We thought it would be nice to go somewhere the locals go to vacation and see something outside the usual tourist spots. Sirolo and Numana are all of those things and did not disappoint. However, we were there the first weekend in October so the busy season had ended and the locals had all but rolled up the sidewalks. We tried to get reservations at a couple restaurants overlooking the water but they were closed. I found this place on Google and the front desk at our hotel made us a reservation for the all too American hour of 7:30PM. We went out exploring the town for a couple hours and ended up at one of the few open cafes in the town square where we enjoyed some wine and snacks. Feeling relaxed and a little silly we made our way to our 7:30 reservation. We were the only ones in the restaurant because of course no one but Americans eat that early. Oh well. Having no idea what we were walking in to, the four of us were a bit shocked when we looked at the menu. We thought it would be an osteria or trattoria with traditional Italian fare. It was not. When we began to translate the Italian menu but I wasn 't sure we had done so correctly because there was no context within which I was familiar with 'pigeon foam '. Realizing we had stumbled into a culinary experiece well beyond our experience or expectations we decided there were only two things to do: sit back and enjoy the ride and order lots of wine. The wine was La Spazza? I think. It was a local verdicchio and it was delicious, or at least my 6 glasses were. There was an amuse bouche and I am so embarassed that the only words I have to describe it were spongy, salty and delicious. There were also some wasabi peanuts. Well there were 4 wasabi peanuts to be exact and they were in a box of small white rocks. Needless to say one of us tried to eat a rock which resulted in raucous laughter but no broken teeth. By now, the restaurant was filling up and we were acutely aware that we were the worst dressed and least prepared for the skill and delicacy with which our meal was to be prepared. On the plus side, the locals were getting a real kick laughing at us which we wholly welcomed. My lobster salad was divine. My risotto with the black butter and pigeon foam/sauce was rich, full of texture and dripping with umami. My veal shank was probably prepared sous-vide and was exquisite in texture. For dessert, I ordered the Rapisarlada. Their take on a deconstructed pina colada and is the greatest thing to ever happen to the pina colada. This is the most elevated these flavors have ever been and it will be remembered. I would like to say I am sorry to the chef and fellow patrons. Had we been aware we would have dressed a bit nicer and been prepared for a far more refined experience. Despite our appearance and lack of sophistication, the staff and the chef could not have been nicer and happier to serve us. Truly one of our best nights on the entire 12 day trip. I hope someday to have occasion to return and show the chef proper respect and appreciation."