Le Somail - Menu

2 Avenue De Castres, 34220, Saint-Pons-de-Thomières, France

🛍 Cafés, Viande, Fromage, Européen

4.6 💬 2152 Reviews
Le Somail

Phone: +33467970012

Address: 2 Avenue De Castres, 34220, Saint-Pons-de-Thomières, France

City: Saint-Pons-de-Thomières

Dishes: 8

Reviews: 2152

Website: http://hotel-restaurant-lesomail.com/

"a very nice place, peaceful, the beautiful canal with its sublime bridge, this small chapel, closed unfortunately. I noticed a sign of light information, but the big lack that should correct the town hall, is the information, on the place, the bridge, the chapel, and the glacial whose utility is not known, its construction time etc. really damage, an amazing bookstore I could not visit because leaves. a nice hostel, where he has to eat good on his terrace. I'll be back in the spring. many guest rooms in this place."

Menu - 8 options

All prices are estimates.

User User

more served buffets in a room too small for the number of guests

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Reviews

Gerard
Gerard

Very warm welcome. Very professional staff. Excellent catering. I recommend.


User
User

excellent restaurant, very good dishes, good reception and good service. I recommend


Faratiel
Faratiel

Happy retirement to all An unusual restaurant Well done again! A loyal foodie customer


User
User

in accordance with the reviews, warm welcome and good family cuisine. Late service at noon.


User
User

Really good. very pleasant staff and very good meals. It's a restaurant to know. No hesitation to return.


User
User

We had an excellent lunch, on the sunny terrace. good dishes for a reasonable price. a tab of 7 ravines by the reception and the friendly waitress ..


User
User

Very good reception. Excellent kitchen. we highly recommend this hotel to take a very pleasant break. the boss is of extreme kindness to make your stay as pleasant as possible.


User
User

a pleasant welcome, an even more pleasant service, kindness and courteous listening and finally the dishes are beautiful presentations, tasteful and with fresh seasonal products. this restaurant deserves a detour, has been in existence for 26 years and will be in existence for a long time. Bravo has your team and congratulations.


User
User

a very nice place, peaceful, the beautiful canal with its sublime bridge, this small chapel, closed unfortunately. I noticed a sign of light information, but the big lack that should correct the town hall, is the information, on the place, the bridge, the chapel, and the glacial whose utility is not known, its construction time etc. really damage, an amazing bookstore I could not visit because leaves. a nice hostel, where he has to eat good on his terrace. I'll be back in the spring. many guest rooms in this place.

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Viande Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Fromage A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Européen

Amenities

  • Café
  • Wi-fi
  • Sièges
  • Télévision

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"We had taken the first tour of the day at the Grotte de la Deveze (in Courniou) and wanted to have lunch before returning to our village. We were welcomed immediately into the rustic interior of the restaurant. It was 1 pm so several tables were filled already. There were two people working in the kitchen, one who stayed in there, and one who seemed to be doing everything else, including some cooking, but it didn 't affect the rhythm of the meal at all. We had a nice, leisurely, typically French lunch, but never had to wait for too long for anything. (I hate when they rush you, thinking that is what English speaking people want) We opted for the 13.50 Euro menu du jour. My husband had chicken in a tomato sauce, with potatoes, green beans. He seemed happy with it. I had fish with a red pepper sauce, a celery root puree and rice. Each dish also came with one of those ubiquitous halves of tomatoes with herbs. (which was good) There was also meat available. The food was very simple, and not fancy, but that was a good thing. It didn 't seem to be pre fab. But who knows. My dessert was a Creme Catalan with chestnut puree inside which sounds good but was just ok. It was heavy on the gelatin so not the smooth custard that one would expect. If it was fait maison it wasn 't that successful. My husband had sorbet... We had a lovely time and enjoyed ourselves, but probably would have, in any other restaurant in the area, as we having such a nice day in general! But I don 't think you could go wrong eating here and the price was right. I gave them a Very Good because it was better than Average."