Phone: +441695572511
Address: Prescot Road, Ormskirk, United Kingdom
City: Ormskirk
Menu Dishes: 12
Reviews: 2249
Website: https://thebarn.moorhall.com/
"We traveled to Lancashire to dine at The Barn at Moor Hall. We arrived early and after a stroll through the beautiful grounds, we enjoyed drinks on the terrace. I ordered a cocktail called Lion's Tooth. For dinner, we opted for the a la carte menu. I started with the cured Cornish mackerel and had the hake for my main course. We were pleasantly surprised to receive a selection of amuse-bouches before our meal. My favorite was the early pea velouté, although the coppa was a close second. For dessert, I chose the sweet cicely and Wye Valley skyberry pannacotta, which was truly inspired. The food, service, and drinks were exceptional from start to finish. It was a fantastic evening and well worth the trip."
Full menu - 12 options
All prices are estimates on menu.
Dessert
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Appetizer
Pasta
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Mexican-American Food
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Desserts
Vegetarian
Cauliflower
Crispy cauliflower florets with tangy lemon aioli and a sprinkle of fresh herbs.
Steaks
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Al Forno*
Sweets & Desserts
Dulce De Leche menu
Sweet, creamy caramel sauce, perfect for drizzling over desserts or enjoying on its own.
Starters
Mushroom Risotto
Creamy Arborio rice with sautéed mushrooms, Parmesan, and a hint of truffle oil.
User
Fabulous food, relaxed atmosphere, great service and good value for a Michelin Starred restaurant.
Address
Reviews
User
The dining experience was incredible and personalized. The Sunday lunch was exceptional. The staff were very helpful and knowledgeable about the menu.
User
Roast beef was very good, but Yorkshire pudding was a bit tough, wasn't fresh from the oven. Everything else was spot on, including crispy roast potatoes.
Graham
Dining at this restaurant was a lunchtime experience. The price per person ranged from £40 to £50. The food was rated a 5 out of 5, as was the service. The atmosphere received a 4 out of 5 rating. View menu
Adelina
I had a fantastic dining experience at this restaurant. The atmosphere was relaxed and the food was absolutely amazing. I would give it a perfect score of 5 for both the food and the service. Overall, a 5-star experience.
User
The restaurant has a lovely setting and an attractive dining area. The staff was attentive and friendly. However, the portion sizes were quite small and prices were high. It would be better if they offered more traditional meal portions.
Debbie
I went for Sunday lunch and had an absolutely amazing experience. The food was exceptional and the service was top-notch. It was definitely worth every penny. I would rate the service, food, and atmosphere all a 5 out of 5. The price per person was £60-70. View menu
User
Food is always absolutely fantastic, service is usually excellent. We’ve visited many times over the years and will continue to come back. Wayne the new sommelier is a brilliant addition to the team. He’s very knowledgeable/experienced, friendly and professional.
User
Expensive and worth every penny. Had beef tartare and oyster, followed by turbot. Pudding was pannacota. Had delicious amuse bouche, magical green broth in addition to ordered courses. Great service and atmosphere. Brought wines for us to try to help us choose. Loved it.
User
We traveled to Lancashire to dine at The Barn at Moor Hall. We arrived early and after a stroll through the beautiful grounds, we enjoyed drinks on the terrace. I ordered a cocktail called Lion's Tooth. For dinner, we opted for the a la carte menu. I started with the cured Cornish mackerel and had the hake for my main course. We were pleasantly surprised to receive a selection of amuse-bouches before our meal. My favorite was the early pea velouté, although the coppa was a close second. For dessert, I chose the sweet cicely and Wye Valley skyberry pannacotta, which was truly inspired. The food, service, and drinks were exceptional from start to finish. It was a fantastic evening and well wor... View menu
Categories
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Cakes A delightful selection of cakes featuring rich, moist layers and crafted with the finest ingredients. Satisfy your sweet tooth with our variety of decadent flavors and beautifully decorated creations. View menu
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Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
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British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.
Amenities
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Wifi
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Parking Area
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Outdoor Seating
- menu
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Wheelchair Accessible
