Willy's Steakhaus Am Markt

Markt 28, Bergen Auf Rügen, Germany, 18528, Bergen auf Ruegen

🛍 Pizza, Cafés, Mexikaner, Europäisch

3.8 💬 1327 Reviews

Phone: +4938382010669

Address: Markt 28, Bergen Auf Rügen, Germany, 18528, Bergen auf Ruegen

City: Bergen auf Ruegen

Menu Dishes: 35

Reviews: 1327

Website: http://www.maerchenhotel-ruegen.de/p/steakhaus.htm

"location is great. personal very nice and flink, although much was to do. was ordered tomato soup. very good with special flavors. my taste full. found the rich designer spoon not mouth-right. were friendly exchanged.There were seven hungry men in the round, who would surely like to eat steak. but it was too expensive. 200 grams of pure meat from 24 euro. every supplement extra. the steak modular concept could be rethinked. I ordered a big salad and got a fabulous steak in strip for only 3 euro.So there were for the men burger, nudeln or cordon bleu. burgerpatties especially at the darlingsburger were almost cold. but the starving was greater than the need to complain before place. I'm sorry. pommes were hot and in order. otherwise it was okay. everything was eaten. so no one asked how it tasted"

User User

very cozy steakhouse. nice service, delicious food. only recommended.

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Reviews

User
User

was very tasty, but still has some air up. Eat: 4 service: 5 atmosphere: 5.


User
User

very delicious food and a wonderful service. can recommend it and will return to future.


User
User

very nice service and the food was super delicious! great waguye burger, extra thanks to the place to the kitchen! View menu


User
User

the burgers are very tasty. condition is very friendly. the highlight was the live music with saxophone. the music was very beautiful.


User
User

we were welcomed very kindly,the drinks and also the eating came flott. the steaks were, as desired, good through and very delicious. the steakhouse is really chic and clean!


User
User

the best steak I have eaten for a long time.The chef a totally nice man, to the kitchen a glass pane can watch the cook as he does your steak.At the table there was a problem which the chef immediately and friendly solved. a really good place.Leider 11 hours away, otherwise I would eat more often there. View menu


User
User

great restaurant, the ambiente was very nice, the work in the dining room looks great and the red furnishings very tasteful. the food was super delicious, the nice crunchy and it was all very nicely dressed on the teller. the portions were right and the services were very friendly and accommodating. price was great. many thanks for a beautiful evening.


User
User

far too high prices and overwhelmed service you can only allow yourself to be beaten to places like mountains where the gast just stumbles into the restaurant once in life randomly because he has hunger for a long tourism day.Musst initially august much too long wait for everything, a greeting (min. 30 minutes,) the card (mind 45 minutes,) the drinks and finally the drinks. of course then no espresso on the house.The steak was ok (4 stars,) but at the price must be at least one supplement (if not two) with it. the steak of the surf and turf was rare instead of medium, but with such a slow-working service you don't dare to complain anymore.


User
User

location is great. personal very nice and flink, although much was to do. was ordered tomato soup. very good with special flavors. my taste full. found the rich designer spoon not mouth-right. were friendly exchanged.There were seven hungry men in the round, who would surely like to eat steak. but it was too expensive. 200 grams of pure meat from 24 euro. every supplement extra. the steak modular concept could be rethinked. I ordered a big salad and got a fabulous steak in strip for only 3 euro.So there were for the men burger, nudeln or cordon bleu. burgerpatties especially at the darlingsburger were almost cold. but the starving was greater than the need to complain before place. I'm sorry... View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere. View menu
  • Mexikaner Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Europäisch

Amenities

  • Parkplatz
  • Wegbringen
  • menu
  • Sitzplätze Im Freien
  • menu
  • Für Rollstuhlfahrer Zugänglich

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Menu • Kebab • Pizza • Europäisch • Vegetarier


"just so much a place was born on a Tuesday evening very well visited! the greeting was warm and honest! the atmosphere was uniquely rustic and craftsmanship with a lot of love for detail executed! a lob at the interior architects and the executive companies! the concept has been successful and a lot of antique wood and all kinds of old collections have been installed! the tables mega massive oak with wooden barrel as a sockel! so would have felt a lot of troubled people. the order was served after a short time the drinks served within 5 minutes! the water at the place to first the dame insulated! (and that at full house) the waitress was certainly not directly from the compartment but tried and very friendly (but many so-called. Empty walks...at full house a waiter should never run empty- it should always be empty glasses or teller to optimize the work absolutely) at least to the essential- ordered 1x rumpsteak medium with bratkartoffeln bbq sauce and crumble butter. the steak absolutely on the point top seasoned beautifully tender and juicy! the bbq dip think home-made- was delicious and high quality with its own note- I enjoyed it to the bratkartoffels the crispy well tasted and warm. the crimped butter was more useful than the rod and also very valuable the cook/cook knows what they do! the salatbukket was rounded with ruccola,lollo rosso, iceberg,kidneys and mais with french dressing which matched the steakhouse character. for 16€ absolutely recommended! and 1x chicken with hen and croquettes...(Ca 11€)The chicken juicy with light madras note. (from the seasoned one is put to my opinion much on quality and that separates the spreu from the weeping)! on fertilized and croquettes you can not make much wrong and those tasted as they should! we felt comfortable and like to return again if we are to be visited in the mountains! more so! and stay with your brave spice that is what makes cooking!"