"Great vegetarian restaurant! The manager's couple is welcoming and friendly. No room, only a grassy place on the edge of the Tarn where everyone sits as he wants. A beautiful setting and no chichis! More like a red meat lover, I fell by chance at Tati. One dish that day: fried burger. Well, great surprise: the texture of the meat was there, the taste was getting closer, the excellent fries, short a treat! 16 euros the dish with a generous glass of wine. Only small flat: you must have time! The couple manages the kitchen and the service alone. We had it and the expectation in this setting a little out of time was really not a problem."