"they don't go around like that, the metzgerbräu is hidden in a narrow side street. He also noticed us today for the first time, although we were often in a wolves. the many hint boards at the entrance, about the many tasty ones that exist here, and the overhauled cheap prices, we did it to us. we came here today after the cinema and felt comfortable. in the cozy dining room are approx. 10 tables of different sizes available, which were equipped with crucifixes on the walls, bark over the counter and a beautifully carved wooden ceiling typical Bavarian. throughout there is a large selection of warm, and of course also vesper, from white to grilled duck. for many eats is also homemade, e.g. when sülze, the cauliflower and the bark rouladen. a somewhat older couple was responsible for the service, the man immediately instructed us a place, a candle lit, and the woman who served the card hardly that we sat. Despite the many Bavarian foods, which usually make us too lush and often as supplements, which I no longer want to do in the evening, we have decided for schnitzel and cordon bleu. the meat was freshly prepared, they heard how it was knocked right after ordering in the kitchen, it tasted both of us very delicious. beautiful thin, also the cordon bleu, and the salat had a good, easy after tasting dressing. pommes were very plentiful, we did not manage. the glass was hardly empty, was asked for a new drink, we had a very refreshing strawberry choir. to absolutely recommend, there is also a beautiful terrace overlooking the old walls of the old city. the parking colbergarten is 5 minutes walk away and free on the weekend of Saturday afternoon."
