"We stayed at Le Turenne Hotel we are happy to get a table in the restaurant. Everyone is very friendly and they warn us, it could wait a bit for our food because it slow season they only work 2... people in the kitchen, but man was worth it! First from the wine list is excellent and very well loaded with local gems. But the food made it special. We decided we wanted to feed here when we saw the local Bok Choy waiting outside when we arrived. We both had the Gazpacho and it was killer, unlike normal. My husband had the duck, I chose the cod both were excellent. The desserts characterize b/c, they were just sweet enough. Right. Can't recommend this place very much."
