"we took the fixed price at 18 € - I took the salad of the house, my wife took the moss of the sea, which was excellent. for the main dish - I took the vollaile confit, which could have worked better with green beans rather than lettuce. my wife's beef net was very good and came with interesting vegetables. Chicken apricots in the desert were simple and tasty. my only suspicion was that there was no wine by the pichet only of the bottles and so a little expensive but normal for the restaurants of this kind."