Pubs • Steak • Hotels • Scottish
"We were looking forward to our meal at the wheatsheaf as we had heard good things said about it so we thought valentine was a good time to try it we had a meal or two there a couple of years ago and it was not great so it was time to try it again. We each had three courses for a set price of £35 with a glass fizz thrown in ,I had mussels to start which were good could of done with more bread for the sauce followed by duck breast with dalphanoise potatoes and veg the skin was not at all crispy but the meat was good I had pavlova for pudding which was chewy just how I like it overall it was really good and value for money the service was very good also so yes I would go back"