"From the outside, it looks like a thousand other village restos, you take your chances. Well, take the chance, you won't regret it. There is no a la carte, each day the husband creates the menu from the shoppings that morning. Always fresh, thus. You get a five course meal, his wife does all the serving, and the service was great. As was the food; soup, mousse fois gras, pork tenderloin, cheese and dessert. Friends have all said they are always pleasantly surprised and never disappointed, we agree. Superb, three people with wine for €51. Get real. Get there. Wise to make a reservation."
