"Simple food, cooked to perfection. We're staying just outside the village, and are so lucky to have this place up the road. We stopped by earlier in the day, and asked when they opened for dinner. 7 o'clock is the norm, but seeing we were...hoping for earlier (with a tired five year old) they were happy to open up 30 minutes early. Good local restaurant atmosphere inside nothing too fancy but clean and very friendly. Menus short and sweet. Just as I like it, shows they don't carry large amounts of frozen stock and let's them concentrate on what they do. We had the local Limousin steak which was a beautiful piece of meat. They didn't have the dauphinoise potatoes available so we had to have chips. A slight disappointment, until the chips arrived which were the best I can remember eating. Proper home made old fashioned chips that tasted unlike everything else you get nowadays. A small selection of desserts we shared a tarte and ice cream, because they hadn't done the profiteroles yet (much to my wife's disappointment). However, having paid up and left we walked around the village for 5 10 minutes to help the food go down. On passing the restaurant they asked us to wait a minute. The chef then came out with freshly cooked profiteroles on the house not only an incredibly generous thing to do, but they were stunning ! Very reasonable pricing €50 for three of us, including wine and tip. For the quality of the food and the atmosphere a bargain. Would thoroughly recommend."
