"I'd been looking forward to a meal out at the Drovers for quite some time as I had heard great things about it. I was there with other people, of whom had lovely meals. I, however, had the beefburger which was a thick, solid, tough, unyielding lump of cooked mince. It didn't seem to be flavoured with anything but maybe I have an unsophisticated palate. It was over-cooked I think It might just have been an off-day for the chef. It wouldn't put me off going there again. The staff were lovely as was the restaurant itself and the gardens. As I said, the other people in my group loved their meals."
