"Evening stopover for 4 days professional trip). Well decorated and clean room. Just the duvet which is much too warm, like in all hotels! I must not be like everyone else). The dinners were all quite good starter, main course, dessert). However, I would say that the portion of vegetables or side dish of the main course is really too tight. Bottled beer only, a little expensive €7 for 33cl). The biggest criticism concerns the breakfast without a buffet, it is served at the table 1 compote, 1 yogurt, 1 bread and 1 croissant per person). There is a lack of fresh seasonal fruit, cereals, salty foods, honey... In winter the area is a little sad. The price is a little too high compared to other establishments located in Beaulieu which is more lively and pleasant."
