"Incredible crumbs and ratatouille with egg first, as well as a starter of typical black pudding from Guadalupe. On the other hand, the second courses were squid, cod, venison medallions and pork stew. Finally, the star dessert is grandma's cake, the unmatched flavor, with each bite it transports you to that perfect childhood and full of custard and that sweet touch. It is a very cozy and familiar restaurant but it is worth noting the majestic treatment and closeness of the service, especially by Cristina. Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Morcilla de Guadalupe, Bacalao Al Estilo Meson, Tarta de la Abuela, Tarta de Queso, Entrante de Morcilla"