"My french relatives brought me here for dinner. Quiet, but family friendly place. Each of us got the special that comes with appetizer, main entree, and dessert. I had the Foie Gras Terrine, Chicken with truffle risotto (and bacon), and tiramisu. All was delicious and I was stuffed by the time the dessert came. The only thing I was able to finish in its entirety is the foie (my fave). The risotto was made of pasta and the truffle was subtle. Chicken was juicy and tender. I would order all again!The waiter was nice, spoke a little english, although I just let my relatives do all the talking as I think he was more comfortable with the french vs. english."
