Ivrea, known for its historic Carnival, offers local specialties like "tinca" eel, "bagna cauda" dip, and "polenta concia" made with cheese and butter, reflecting its rich culinary tradition.
Pub • Pasta • Bevande • Insalata
"search this place in the streets of Ivrea: it is a real chicca! in its restaurant lunch is served, with always fresh products and pasta of their production; or pasta you can buy to cook it at home. the idea is incredible and the high quality: we tasted a tris of Piedmontese appetizers (green tones, ton of vines and Russian salad with homemade mayonnaise,) taijarin with 40 egg yolks and bone of tradition. If you're in there, try it!"
Pizza • Pasta • Gelato • Dessert
"Regular visit....what a joy....decor is modern and very tasteful....have a look at the pictures. Food..my favourite is pizza...with fresh buffalo mozzarella. Try the burrata (mozzarella and butter...no comment) But I think the fish and seafood dishes are best. Both starters and main dishes...try the mixed seafood salad....so fresh and tasty. The pasta... paccheri with prawns, mussels, calamari and razor shells. Wine list not extensive but good mostly Sicilian. Desserts...try the simple meringue with strawberries...or chocolate pudding which melts in your mouth with pear ice-cream. Finish with coffee and revel chion grappa."
Pizza • Pasta • Pescare • Colazione
"We came here twice. The first night was on New Years Day. The service was a hot mess BUT it was due to being the only place open for dinner. My husband’s pizza came 20 mins before my meal and well, it was a bit annoying. They were apologetic and gave me some lemoncello as a “sorry”. We returned a few days later and honestly they were surprised we returned. Other than that issue with food timing, the meals were amazing. The pasta was delicious and so was the pizza. Highly recommend eating here. Overall the staff is friendly and appreciative. (BTW the dessert was AMAZING!"
Vino • Pasta • Caffè • Pescare
"pleasant evening enjoying the light and colors of sunset. we arrived for dinner and we sat in one of the perimeter tables overlooking the lake. so we could admire the sun descending towards the mountains and the lake coloring. the restaurant is very well known in the area and is a colleague of the office that has proposed it to me. the fish is of great choice, fresh, well cooked, stuffed with creativity. we got an appetizer of octopus salad and potatoes, with a casket of mayonnaise and sauces. My wife chose a first and I got a mixed grill of fish. both the calamarata to the seafood and my grill were b"
Sushi • Asiatico • Porta Via • Vegetariano
"Terrible experience, I went to a birthday dinner, they offered us a meat-based menu, giving us all food poisoning, making us pay €40 per person (even though the portions were very small). The restaurant staff was immediately informed of what was happening, they immediately blamed the waitresses with the intestinal flu and then the cake (which according to them we couldn't bring, but they accepted, cut and served) , despite the fact that the numbers of people who were sick were increasing, with the same symptoms and on the same days (24/48 hours after dinner) they continued to find an excuse every time not to resolve this situation, bad experience with both the staff and the local! Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 1 Service: 1 Atmosphere: 1"
Pizza • Pescare • Italiano • Pizzeria
"Dinner with a group of friends in this pizza restaurant in San Bernardo, near Ivrea. Not particularly creative menu, very classic pizzas as well as the other dishes. We all opted for the pizzas. I tried the Calabrese and the four seasons. Not bad, light dough, simple toppings. It's not the classic Neapolitan pizza, but still good. Helpful staff and friendly waiters. Price ok! Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 3 Service: 4 Atmosphere: 3"
Caffè • Italiano • Messicano • Porta Via
"Historic tavern located in the historic center of Ivrea, a true and authentic tavern like I haven't seen in a long time. The place exudes history, simple and honest dishes, those designed to feed and not just to satisfy the eyes. Wines on the list linked to the Canavese area up to the noble Carema. Spartan service but carried out with kindness and grace. Vegetarian options: There are vegetarian alternatives on the menu, good. Service: Dine in"
Pizza • Pasta • Italiano • Porta Via
"Service brusque. Two things are disappointing the uneaten bread we were served was put back in the bread cupboard! The toilets though clean are not the pedestal type a hole in the ground for anyone with mobility problems are difficult to use and there are no hand tails. My wife found it very difficult to use Wheelchair accessibility: Toilet use would be impossible and i suspect entry to the restaurant not possible Service: Dine in"
Sushi • Europeo • Fast Food • Frutti Di Mare