La Grande-Motte is a seaside resort known for its modernist architecture. Typical dishes include fresh seafood, oysters, and Mediterranean cuisine.
Bars • Tapas • Français • Restaurants
"restaurant, bar, pmu near the port to the big motto. good traditional and varied cuisine. Open all year round. When I come to the big motte, I'm always going to have lunch or dinner"
Café • Pizza • Sushi • Cocktail
"This is the 3rd time we've come. Always very well received by Fabrice. The fish of the day is excellent. Sometimes there is pork on the spit. By the sea with a superb view. I recommend ! Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Moules Frites Maison, Saint Pierre Et Son Risotto"
Sushi • Pizza • Nourriture • Point D'intérêt
"restaurant located on the port of the big motte . super welcome of the boss, very friendly. the super staff too, the dishes when they arrived were delicious but h of waiting still. ... we even thought they had forgotten us ... even the bottle of wine ordered did not arrive ... then it is finally a pro waitress to the Italian accent singing that took care of us because apparently the young at the service had literally forgotten us ..., so just this little flat, because in the longer we had to table children in the low age ... Thanks to the patron of his very friendly welcome a detail: the name of the restaurant is written only with one z and not .. azurro"
Cafés • Poisson • Français • Fruits De Mer
"Passing through our holiday we first fell under the charm of the decoration of this great restaurant! And when we tasted the dishes then laa, what a treat! Very courteous and pleasant service Redo during our next stop"
Cafés • Européen • Français • Végétarien
"Good atmosphere it reminds the islands the reception very very very very very !good service also but the special p'tit Point for the chicken marinated a slaughter !!!! I strongly advise him!In any case I would often call home! It's on your own."
Poisson • Français • Cocktail • Fruits De Mer
"very happy with our evening at the restaurant the great blue of the Grande-Motte. We had dinner with our grandchildren last week. the staff is charming welcoming and smiling. I ate tuna oysters half cooked and a very good dessert that I was very happy with my evening. the children, the menu that matched them with an alcohol-free cocktail and they were very happy. being next to the door, we fell one night, where there was a lot of wind and it was not very pleasant every time the customers came back. But it didn't stop us from having a good night."
Café • Glace • Français • Desserts
"well spaced tables, preserving the intimacy of each, the terrace offers an ideal setting to spend a pleasant time. The upholstered buffet offers a considerable selection of fish, shells, and other seafood, but also meat and vegetables.What to say from the cheese buffet, and cakes as good.Four, I will only recommend, the summer formula of a perfect freshman. Small cherry on the cake (if I dare say) the staff is very attentive for a perfect service."
Thé • Salade • Mexicain • Français
"We regularly go to the big motte because we live not far. We have tested many restaurants down there and our choice of choice is on this one. The restaurant is facing the sea. ideal for a couple or family meal. The dishes are well presented, in sufficient quantity and very good. The map is rather diversified. My wife being fish and me meat. We find our happiness every time. Staff are cordial, kind and effective. Good times over there, I recommend this restaurant among all the others"
Thé • Français • Européen • Fruits De Mer
"Very unpleasant staff, one could not choose the weight of his fish as indicated on the map, for the gourmet coffee one could not know what was in mignardises. And it seemed incredible that we dare ask. If you do not order wine and the complete menu you will be served with a prison head. The other customers had to order more, they had the same server much more friendly. Go only if it's to spend more than 100th for 3 otherwise you're not worth being well received I don't thank you for my birthday lunch!"
Italien • Français • Européen • Restaurants
"Service long et le serveur assez pressé de prendre la commande. En vacances on a pas le feu. Bref. Assez déçue. Sourires crispés et accueil plus ou moins froid. On y reviendra pas. La nourriture est bonne mais il faut changer d'atmosphère et être surtout plus décontracté et "commercial"."
Cafés • Italien • Français • Fruits De Mer
"We came Saturday 28/01/2024 to 4 To start, there were a lot of people so we necessarily waited for what is normal but what is not normal is that groups of 2 people or 3 people arrived after us and were installed before (because either saying the tables were for 2 or 3 and not for 4 while a chair was quickly added and tables in the back were taken away) in brief more It is lamentable Moreover, in a dish was found of the scrap that was handed over to the server.. Of course, prices are affordable, but if you look at the price of the drugs you need to buy after food indigestion; I would rather go to another restaurant next time ..."
Thé • Soupe • Steak • Poisson
"I've known the restaurant for several years. beyond the location that is excellent on the port of the large motte, the service and the quality of the dishes are at the rendezvous. It is true that quality has decreased for some years, but since the arrival of new managers (according to a server) we see the difference. Bravo to you and the whole team. It's very soon."
Café • Cafés • Pizza • Français
"We generally go to Le Grau two to three times a year, and in summer we always have our seafood in a place that 's not open in April. So each year we look for an equivalent that is. This year we tried La barque bleue, based on good reviews here on Trip Advisor. It was a lunchtime booking. My wife asked what he sounded like when I hang up after making it, and I said I thought he sounded a bit annoyed. I wondered if I 'd called a wrong number, but had clicked on the link to call, so it couldn 't have been that. We 'd booked for an outside table, and when we got to town much earlier, a chilly wind had kicked up, so we called around to see if we could move it inside. No problem at all, the young man, presumably the owner 's son, said. All was good. We thought it looked a bit grotty from the outside, though. A while later we rolled up. Daughter said she wasn 't up for much seafood, except for tellines, pointus and wayhay! deep fried calamari. Mrs I were all for the oysters, clams and the rest. Again the welcome seemed a bit grumpy from dad, but we went with it. There were no tellines out of season and while they did have pointus, they hadn 't been cooked yet, 'and it takes two and a half hours '. Calamari then. The oysters, clams, amandes, bulots were all excellent. Very fresh and very tasty. Just what you 'd want. If we had stopped there, we 'd be on 4 to 5 star level. The room wasn 't pristine though the toilets were and things looked like they needed a revamp. I 'm pretty sure the calamari were industrial and frozen, and the prawns seemed soggy. The portions of aioli and butter were limited. In short, the fresh shellfish was excellent, but the restaurant could do with a smartening up. The calamari were good, but didn 't seem like they 'd been freshly prepared. The wine was fine and good value."
Tapas • Salades • Poisson • Français
"A bit harder to find than it was in the previous place few years ago but the concept is still the same and we don’t regret we came back. The food was amazing and I recommend the beef filet with the “rhum morilles” sauce…an absolute madness in your mouth! Not only the food was delicious but the staff was very competent and friendly. We had our lunch during the rush hour and it’s been very pleasant not to feel any stress or anger from the waiters. Everyone was running with the smile and made our lunch even more enjoyable. I had the opportunity to talk with the manager to share our feedbacks and this gentleman was the image of his great team. Sir, your vision of the hospitality sector is the right one and I hope finding more often great professionals like you when we’re coming back on holidays in this beautiful area. Well done guys! We will come back for sure!"
Poulet • Français • Européen • Desserts
"We went there to drink a little drink and frankly I was pleasantly surprised after being assaulted by their infamous music when I was on the beach next door. The cocktails were very good and the service niquel. a dj began to mix some laying sounds that passed very well around 5:00. Too bad that before that we had to get stuffed 2 hours of his too strong, badly mixed by someone who couldn't let play a tube more than 1 minutes before going to the next."
Thé • Pizza • Tapas • Buffet
"We enjoyed the calming out of season scenery at the Sunset restaurant this March, which is placed right in front of the beach with stunning view of the sea. We were very satisfied with the meals beef on stick and French fries, and salmon with vegetables....The dessert was also great very refreshing panna cotta and delicious chocolate mousse. Overall, a great place to visit and highly recommended as worth seeing."
Salade • Desserts • Terrasse • Fruits De Mer
"grow to the vidour, and book the beach at the hotel restaurant. if the hotel is more than star, the restaurant, at dinner, deserves the chef to discover absolutely, even if its restaurant is not on the port or place of the epi. You won't regret it. She has her style, her universe, her signature. She should be the top leader to get to know each other and recognize each other. Seeing her youngness, we’ll hear about her. Her dishes are beautiful, elegant, light and delicious. it dares associations and variations of cooking in its plates, which leave empty. from the entrance to the dessert.Very honest rates and waitresses are charming and effective. So leave the crowd and go to the essentials!The beautiful terrace overlooking the sea when it is good, adds to the pleasure."
Français • Européen • Desserts • Restaurants
"- very good reception- nice waitress, smiling and reactive,- waitress conciliating with the children (to offer a little more fries for my daughter to share with her brother-) superb tray of quality seafood, very good gambas, steaks consisting for the children, fries delicacies home very good (even if I prefer the more compact chocolate mousses it was good) plastic chairs In summary, we highly recommend !ofe"
Bbq • Thé • Pizza • Mexicain
"Want a good pizza, and you're on vacation around?I highly recommend. Very good pizzas, hawaienne and cannibal, excellent.Quick service seen the world waiting.Just a small flat, when we arrive on the stand, we don't know where the queue is, full of people, so we get behind people, but we don't know if they're waiting to order or just chat, what happened to us."
Poulet • Salades • Français • Européen