"We had a delightful midweek dinner at Chopstick Bowl restaurant. The Mixed Hors D'oeuvre starter was delicious, featuring large ribs, prawn toast, spring rolls, satay chicken, and crispy seaweed. Our main dishes were enjoyed by all, and the bottle of Riesling we ordered was both good quality and reasonably priced. It had been years since our last visit, but we will definitely be returning soon. The average cost per person for dinner was between £30–40."
