Magdeburg Magdeburg

Magdeburg, a historic city on the Elbe River, is known for its Gothic cathedral and Elbauenpark. Typical food includes Grünkohl with Pinkel sausage and Harzer cheese.

Kazoku Izakaya

Kazoku Izakaya

Otto-von-guericke-straße 58, Magdeburg I-39104, Deutschland, Germany

Sushi • Japanisch • Mittagessen • International


"It's the best. They have the most delicious ramen. Their broth is rich and flavorful, the ingredients are fresh and the presentation is mouthwatering. If you prefer a lighter meal, try the tofu ramen. The broth isn't quite as rich, but it's still delicious. Every single starter item on this menu is worth trying. I strongly recommend to bring some friends and share a bunch of them. My personal favorite are the takoyaki. Maybe get some sake to go along with them. Sushi is also good. This isn't some sushi chain, and it shows in quality. You're not getting scammed on that rice to fish ratio. It's fresh, it's delicious, but in my opinion, the ramen is just too good not to get it, so I'll mostly go for sushi as a starter or sashimi at the end of a meal. If you prefer a sweet desert, they got you covered. Again, you can't really go wrong with any of the options they serve, but my favorite is the cheesecake. It's super fluffy, not too sweet, you get some fruit with it, fantastic. They also have a refreshing homemade drink selection. The staff is great. They're friendly, attentive and authentic people. Prices are more than fair. All that adds up to a restaurant that makes you feel welcome and at home. It's feel good food in a feel good atmosphere. You can spend five times the amount of money in a michelin restaurant and you might not leave as satisfied as you would after an evening with friends at the Kazoku Izakaya. Thank you guys for your hospitality."

Griechische Taverna Sorbas, Magdeburg

Griechische Taverna Sorbas, Magdeburg

Halberstädter Str 37, 39112, Magdeburg, Germany

Asiatisch • Griechisch • Vegetarisch • Parken Im Kundenparkplatz


"General My wife and I stayed for the first time in Taverne Sorbas on the 1st Christmas day. The reason for visiting the restaurant was the invitation of my parents who have eaten more often in Taverna Sorbas. Operation My mother-in-law had reserved.We were kindly greeted and we were quickly assigned to the reserved table. The service in itself was very polite and always striving.They seemed slightly stressed, which seems to be too comprehensible due to the full restaurant on Christmas, but at no time did this to us. Food The food came quite fast. I had ordered the Makedonia cellar, a plate consisting of Suflaki and pork fillet in a cheese sauce. Tastefully, the meat was very well grilled to the point.The sauce was very good.Pricely, my dish was about 15 Euro, but I couldn't eat the extremely large portion completely.Friendlyly, the rest was packed with me and I had something from the Makedonia cellar the next day. My wife had ordered the Gyrospfanne. The Gyros tasted very fresh.The associated metaxasauce was well spiced and hit the taste of my wife. The price of 11,50Euro is a real bargain, because the price-performance ratio is right. I can no longer remember the dishes of my mother-in-law so well, but they also seemed to be satisfied, and they were not for the first time to visit. The ambience of the interior designer who built the Taverna must have real respect. We are more often in Greek restaurant, but we have not longed for such a concept.It has reminded us of our holiday on Kos.From the outside, the tavern seems inconspicuous, but you get into it pleasure for vacation."

Berner Brown Tapas • Bar • Cavaria • Restaurant

Berner Brown Tapas • Bar • Cavaria • Restaurant

Otto-von-Guericke-Str. 61, 39104 Magdeburg, Saxony-Anhalt, Germany

Bier • Kebab • Tapas • Spanisch


"after my colleagues have been blurred from the resturant I wanted to test it myself. I've served a table for me and three friends. on 08th feb. gladly we met at 18 o'clock in the local. the waitress then gave us a table. 80 times 80 cm. for 4 people. to my question whether you are serious! yes! the bigger tables have been pre-reserved for four weeks! after that when the table had been occupied, some 3 people were sitting on large tables. well, we sat long kerls around the 1.90 m on this table and we didn't want to get anywhere with our little ones. I then ordered four different types of tapas. an salate and three warm. after relatiw short waiting time I got my tapas together! well, very manageable portions. I ate my salad "red beete." not bad but not unusual. then I thought I was eating brave. and cold! I informed the waitress about it and got the answer! the tapas have been on my table for 10 minutes. but hello, I should scoop these four dishes into me in about 5 minutes. well despite the unwillingness of the kelnnerin, I insisted on getting new warm dishes. it's been a little longer. I got my dishes. lukewarm! ursdache was fast, found. you know that as a laie. hot dish in cold porcelain dishes! the at least the shells should be preheated. I was sorry. ate the lukewarm things paid my not just low bill and we went first to drink a beer. ! I've eaten more often at spanish resturants tapas. but here it was at a distance the worst."