Magdeburg, a historic city on the Elbe River, is known for its Gothic cathedral and Elbauenpark. Typical food includes Grünkohl with Pinkel sausage and Harzer cheese.
Tee • Bier • Pasta • Nachtisch
"Il vero Italiano! This place is fantastic. The family that runs it is Italian. Nino Sardella was a chef in Torino, Italy, and Marcello Mastroianni was a customer, thus the name of the restaurant. This is Nino's La Dolce Vita. Look for the photo of...a much younger Nino and Marcello. Nino and his wife and their son run the restaurant. The food is excellent Northern Italian fare that includes fish dishes. The finest is the catch of the day prepared in a saltzmantel, a coating of salt. The salt is removed and the fish deboned table side. It is one of the best fish dishes I have ever had anywhere. There is a wine menu, but we were perfectly happy with the house wine, which is served in colorful ceramic pitchers, either half or full liter sizes. Their grappa di Barolo is exceptionally smooth. The ambiance is wonderful. Lush green plants grow everywhere, and the décor is pleasantly Italian. Mrs. Sardella is an artist, and many of the walls are decorated with her paintings. We first visited Nino's in 2005 when I was a visiting professor in Magdeburg. We spent another semester there in 2007 and we ate there every week. We returned for a short visit in 2012, and except that we were all a bit older, nothing had changed. It is located just north of the University campus on a quiet residential street. Yes, this is truly the good life."
Tee • Bier • Wein • Cafés
"who wants to spend a nice afternoon with coffee and cake with his partner or his friend should definitely look by. there are delicious hot chocolates in various flavors, limonaden and coffee and above all self-baked cakes, torts, pie ́s and muffins or cookies. also changing hearty meals.There is no fixed selection, but the cake offer changes. it is always approx. 6 different cakes/pies/pies to choose from, as a creation you don't get anywhere else. at least one is always vegan. for a piece of torte you pay 3,50€ and can also take them in. for children there is a small play."
Sushi • Asiatisch • Vegetarier • Chinesisch
"Schönes Ambiente aber leider wurde unsere Bestellung vergessen. Bei Nachfrage wurde uns eine Geschichte von einem kranken Küchenchef serviert... Nachbar Tische wurden aber zeitnah bedient. Vielleicht hatten wir nur Pech aber zum Hochzeit war das eben störend... Bedienung war trotz allem sehr nett und das Essen gut."
Suppe • Fleisch • Kroatisch • Europäisch
"it was not a pure Croatian cuisine. that was delicious. the price a little raised. personal friendly. my partner had cevapcici with pommes and 3 dips. all delicious except that the pommes were not handmade (pommes as from the deep freezer nix special we know definitiw better). I had black medals filled with plums in the speckmantel with a foil potato with cucumber very delicious. as a dessert we have glowed cream brulee. for 7,90€ it was too little but very tasty. all in all we were fed and it tasted us."
Sushi • Asiatisch • Japanisch • Vegetarier
"There were of us for Friday night dinner, so the place was busy, but the service was very good. The menu is interesting, and for people (like me) who do not want too much exotic Asian, there were many choices. Those who wanted full-on...exotic, were also able to get it. It is fair to say that the main fare is Japanese, but there are other Asian tastes, as well. The food is beautifully presented, and the portions are of a good size. By accident, we went on a walking tour, and as part of it, were taken here for lunch a few days later. This was a set menu, but it was the same high standard of food, which to me, confirms the quality standard of the restaurant. Great location, expected prices...."
Asiatisch • Griechisch • Vegetarier • Parken Auf Dem Kundenparkplatz
"General Taste Standard meets outstanding ambience Actually I have not written any reviews on this portal. That's because 90 of the critiques uploaded here are for the ton. However, I have recently observed how the Greek restaurants in Magdeburg shoot mushrooms from the earth. Recently Taverna Sorbas, Taverna Mag-Aroni, Symposion, Pantheon and the Greek spoon came to the city of Magdeburg. So the fire was re-ignited in me. Service in Sorbas should be nice, but badly implemented. When welcoming without reservation, it was done as if it were difficult to accommodate us (2 people in the local area. During the 1.5 hours we were there, there were 10 more guests in the huge restaurant. I'm not stupid, nice. In addition, my chair was broken, the backrest fell out again and again. A leaning was not possible. I pointed out a waiter who said it wasn't my fault. I knew I was waiting for an apology or a new chair. As a paying guest, I didn't see a new chair for myself. We were also asked every 3 minutes when everything is fine, that was very annoying. The service did not manage to put the correct amount of restraint on the day. I don't always like to be treated with pale. Overall, I still see a lot of air in the service. Food For me it should be the classic. Gyros with Tzaziki, fries and rice. Unfortunately, the court couldn't convince me. The Gyros had hardly any temperature, it was not cheesy and light of low quality. Two whole onions were scattered over it. The raw onions were cut too coarse and also much too abundant. I don't understand what that should be. The Pommes were ok, but in a restaurant Pommes must be especially spiced, that was not the case. The tomato rice tasted good and was served with a tomato sauce I liked very much. The Zaziki was not quite different from the competition. All in all, that was ok for 9.90€. I don't want to recommend the court. The appetizer salad was good, the typical type with a slice of cucumber, tomatoes, herbs, salad and a small olive puperoni. The dressing was well known. After and before dinner there was of course a delicious ouzo. Especially negative: A (fried?! Zuccini disc placed on the edge of the plate. It was freezing and full of fat. I had to spit them into the napkin. Besides, the beer in Taverna Sorbas is not delicious. The brand of beer is not known to me. The ambience The ambiance is definitely worth a visit. Here I really have to pull my hat from the old Cadillac. The restaurant offers plenty of space and various divisions that are all very successful. Finally, a Greek also uses blue-white tablecloths. I don't want to tell you, they're looking for the Sorbas and look at the shop. The ambience looks the same. Cleanliness The place was clean."
Tee • Suppe • Deutsch • Mittelmeer
"We were at our team event for dinner at Daniel's. We had 3 appetizer plates, one of them vegan, and various main dishes. The food was super delicious! The vegan appetizer board was very good for non-veganers, especially the Jackfruit. The band noodles with salmon were great! I thought it was great that they were prepared without cream The staff was friendly, attentive and professional. The evening was very nice!"
Steak • Fisch • Fleisch • Getränke
"We were a group of 7 on a training trip at Oschersleben racing track. We went one night to eat steaks. we found Toro Grosso not far from our hotel. The location is beautiful by the Elb river, lot's of young people hanging around by the river drinking beers and chatting. The atmosphere was nice at Toro Grosso. Mathias our waiter was very helpful, he had plenty of experience accumulated in switzerland. Even the boss, an italian, came to our table to assist us as one of us spoke italian. And the food was delicious specially the filets, the entrecôtes and porc medallions. We enjoyed so much that we went back the second night for dinner. Thumbs up Toro Grosso"
Fisch • Fleisch • Asiatisch • Vietnamesisch
"At noon today at Sen Viet. A wonderful restaurant with a modern ambience in which you feel set to Vietnam through the pictures and decoration elements. The menu does not promise too much: delicious freshly prepared food, dressed on white tableware of non-common form, where the colours of the dishes come to fruition. By the way, you can look at the chefs through a large glass wall at work. And the service staff are excellent! Friendly, polite, attentive and proud of her restaurant! And prices absolutely moderate! I'd like to forgive more than 5 stars if that were possible. We will definitely come back!"
Lässig • Asiatisch • Mittelmeer • Italienisch
"it's been a bit since I wasn't in the kicktoria cuochi per caso and yesterday together with a friend of mine we decided to have dinner there. I immediately noticed that the staff changed. there is a new head of reception (luca), which was very friendly and helpful. although we had not reserved, he immediately found a table for us without having to wait a long time. for dinner luca has recommended us a mixed grill meat with taste of smoked crumbs. although the restaurant was full we waited about 15 minutes. Since then it has been brought excellent focaccia with rosemary and two glasses primitivo recommended by mauro (also new and very sympathetic). the grill was delicious both on the palate and the eyes. the sauce to garlic and seasoned made the difference. I wanted to personally congratulate the young in the kitchen where I met filippo (a Sicilian who speaks very good English) who explains the secret of the soße to make.The reception and the quality of the dined are surely the added values of the trattoria cuochi per caso"
Tee • Bier • Kebab • Tapas
"after my colleagues have been blurred from the resturant I wanted to test it myself. I've served a table for me and three friends. on 08th feb. gladly we met at 18 o'clock in the local. the waitress then gave us a table. 80 times 80 cm. for 4 people. to my question whether you are serious! yes! the bigger tables have been pre-reserved for four weeks! after that when the table had been occupied, some 3 people were sitting on large tables. well, we sat long kerls around the 1.90 m on this table and we didn't want to get anywhere with our little ones. I then ordered four different types of tapas. an salate and three warm. after relatiw short waiting time I got my tapas together! well, very manageable portions. I ate my salad "red beete." not bad but not unusual. then I thought I was eating brave. and cold! I informed the waitress about it and got the answer! the tapas have been on my table for 10 minutes. but hello, I should scoop these four dishes into me in about 5 minutes. well despite the unwillingness of the kelnnerin, I insisted on getting new warm dishes. it's been a little longer. I got my dishes. lukewarm! ursdache was fast, found. you know that as a laie. hot dish in cold porcelain dishes! the at least the shells should be preheated. I was sorry. ate the lukewarm things paid my not just low bill and we went first to drink a beer. ! I've eaten more often at spanish resturants tapas. but here it was at a distance the worst."
Wein • Steak • Fleisch
"1. there was no bright Pils. On a Saturday at 19:30!! We 3 girls wanted red wine and therefore thought of a bottle, commentary by the waiter No bottle of carafe ! 1 l . Incomprehensible! The drinks came, the red wine in a jug that would be better suited for juice than for wine and the waiter planned the table with red wine when pouring. There was also no substitute for what was going on, but only a brief excuse. We then gave our order to the next problem after he had tipped 3 main dishes into his device he could not enter the next starter's request and grumbled disgracefully he must start again from the beginning. If this is such a problem, he would probably have had to ask beforehand and clearly for appetizer requests !!!Further problem: the wish to replace the supplement rosemary fluffs against a vegetables was rejected potatoes only against other carcasses. The waiting time for appetizers were fine, Bruscetta (already better eaten, as well as tomato mozzarella). The main courts came fast and were fine. The Entrecot was excellent, but that was also the only highlight of the evening. the rosemary apples cullerated a little sweet on the plate and the bread with pesto was not really good. We sat long before empty plates without being noticed. No need for dessert, etc., it took a while until we were able to draw the waiter's attention to what we wanted to order a digestive liquor. In the meantime, together with us, tables and chairs have been moved and cleaned up, and that is quite loud, not very hospitable. Conclusion: We certainly don't come back, because we prefer to spend such a nice evening where you can appreciate the guests and have a better service."
Käse • Bier • Indisch • Fleisch
"We haven't eaten at Maharaja since moving to the new restaurant and were pleasantly surprised. A little smaller than before but still comfortably furnished with a typical Indian flair. We had pre-booked a table for 5 people and spontaneously brought one more person with us, that wasn't a problem. We tasted the different dishes among ourselves and they were all very tasty. Only in my coconut-pineapple chicken the meat was a little too firm for my taste and it was seasoned too lightly. The mango lassi was very good. We'd love to come back."
Wein • Fisch • Deutsch • Fleisch
"the first time off, unfortunately the kitchen is closed from 14.00 clock. pity, the restaurant we like very well.The second time with front and internet research, Friday from 12.00 clock to open end, around 14.20 h after arrival there, unfortunately kitchen too - unfortunately also no arrival of the staff of regret or - cold alternative, even in the guide michelin this opening time!"
Küche • Gourmet • Deutsch • Vegetarier
"Ich hatte das Vergnügen, das gehobene Restaurant zu besuchen und ich muss sagen, dass ich absolut begeistert bin! Das Ambiente ist stilvoll, die Bedienung ist äußerst aufmerksam, freundlich und sehr kompetent. Das Essen ist einfach fantastisch. Jedes Gericht, das ich probiert habe, war perfekt zubereitet und unglaublich lecker. Die Zutaten sind von höchster Qualität und die Präsentation ist einfach wunderschön Und sehr detailverliebt. Ich kann dieses Restaurant jedem empfehlen, der ein unvergessliches kulinarisches Erlebnis sucht. Es ist definitiv ein Ort, den man besuchen sollte, wenn man ein exquisites Essen genießen möchte. Ich hatte das Vergnügen, eine Weinbegleitung zu genießen, die einfach unglaublich war! Die Servicekraft war äußerst kenntnisreich und hat uns mit viel Hintergrundwissen über die verschiedenen Weine versorgt, die er uns serviert hat. Jeder Wein wurde sorgfältig ausgewählt, um perfekt zu den Gerichten zu passen, die wir bestellt hatten, und die Kombinationen waren einfach perfekt. Die Aromen und Nuancen der Weine wurden durch die Gerichte noch verstärkt und umgekehrt. Es war ein wahrhaft unvergessliches Erlebnis, das unsere Geschmacksknospen auf eine Reise mitgenommen hat. Ich kann diese Weinbegleitung jedem empfehlen, der sich für die Welt des Weins interessiert. Die Aussicht über die Stadt ist noch ein toller Zusatz."
Suppe • Kaffee • Deutsch • Fleisch
"we had been there on our business trip on recommended Friday night. could sit nicely in the outside area. we ordered ribeye steak and italian tataki with supplements. meat was excellent at the point. tasty supplements. Eat was served hot and was rich. as dessert, we chose the imperial fool you can enjoy well to two. the services had a lot to do but were all very friendly. we can only recommend."
Wein • Fleisch • Fastfood • Vegetarier
"med store forventninger til det græske køkken i tyskland, ankom vi til asteria. blew mødt af en venlig tjener som viste os til rette, og kom hurtigt med et spisekort og drikkevarer. valget faldt på en grillplatte for to, dertil en øl og et glas rødvin. vinen var skænket med round hånd og dejlig mild.Maden der imod var kedelig, salaten bar præg af at have ligget på tallerkenen i mange timer, temmelig slagte, kartoffelskiverne var smagsløse og kolde. kødet var rimeligt, men nogle stykker for tørt.Alt i alt en skuffende oplevelse."
Tee • Huhn • Salat • Fleisch
"due to the good reviews at tripadvisor we were there to two on Eastermontag. to the luck with reservation, as some guests had to be sent back to the house, as no places were free.The restaurant does not make any noticeable impression from the outside, we would almost have run past. inside it is rustic with wood furniture and some pictures made from vietnam. it didn't seem very big to us. I would call the ambiente rather simple and not modern. you can sit well, but from a genuine stylish restaurant you are still far away. for this it has the food in itself! very recommended is the Kohlrabi-Mohrrüben-Salat with odour! simply delicious! the summer rolls are a tight! the fried glass noodles with chicken meat are to kneel down! everything tastes fantastic. fresh crimped! coriander and mint! everything is finely matched and if you enjoy a delicious mango smoothie, it is just perfect. the prices are reasonable up to partly favorable. I have eaten at other vietnamese (annam wob) and it is twice as expensive to participate. everything in everything is great there, we like to come back."
Suppe • Desserts • Vegetarier • International
"The restaurant has a modern, appealing ambience. In beautiful weather you can sit on a terrace directly on the Elbe or in the beer garden. The menu is clear and the number of dishes offered is completely fine. There are 3 appetizers, 6 main dishes and 3 desserts. Excellent for otherwise indecision. You can choose a menu at a price and have the free choice. The dishes are appealingly dressed and are tastefully an experience for the senses thanks to fresh ingredients and selected spices and herbs. Anyone who makes up for something new comes at his expense. For lovers of traditional German cuisine, this is the wrong place. The price/performance ratio is fair."
Fisch • Pasta • Vegetarier • Italienisch
"good food and friendly service. we also didn't need a reservation on a Saturday night because it was well managed and the people were flying well. eating is good, and cooked in a quiet authentic Italian style. the service was good, we were not rushed and it was just a warm total experience. we decided to sit in the outside hut, which was warm due to heating. there are warm, cozy vibes. the arabattta was better than I ever had in Germany. the margherita pizza was a good essential that was served with vegetables and rucola also well cooked and fresh and warm. that is not too much to wait, which is a big plus!"