"the jollamargencelsuperbe terrace is the first time I go to this restaurant at the port of sechex to marginncel 74200. very smiling reception of a pretty blonde. on a terrace of about 40 m, long, on the edge of Lake Geneva, a covered part and a part looks free under parasols, we have to eat nets of perches, millers and others with white wine and shallots with fried fries, which and rare. the two kinds are very good, accompanied by a rosé wine berne castle. For dessert we took a house cowrin, so my friends I advise you it's a killing. service and of rare quality, very competent, very smiling and very helpful staff. But we have to be reserved because already a lot of people."