"I have not been in the hotel because I live nearby but in the restaurant quite often and we have always eaten very well. The dining room is very pleasant and bright with large windows and views of the mountains and the sea. Their specialty is fish and shellfish. The fried ones are a classic that they make delicious and the txangurro, exceptional. The desserts are not wasted either. The service, attentive and professional and the wine list very complete. They also give menus in the outside dining room and have a terrace to have a drink. For me, one of the best, if not the best restaurant in the area."
