"hard to note this restaurant. He's a little strange. the reception is quite classic, in any case from the outside. the room on the other hand is decorated in a very classy and elegant way, but with some elements that denot, including music (when we arrived they passed era, then pop, before classical music?! and it's a little the same for everything. the titles sound chic and refined, but the dishes are not entirely. Some elements also seem to be incongrus (inbergine as accompaniment for a blanquette in the end, so it is a somewhat surprising experience. It's not bad, but it's not a lot of fun either. for lunch we didn't look for anything exceptional, so we're not disappointed. But I think that the elements described above need to manage its expectations on this restaurant."
