"Super delicious food. Got myself some ribeye topped with Lard and balsamic, as well as some Parmigiano Reggiano that had been aged for 30 months. There was a small communication error regarding The dessert, however, was otherwise super nice. Large selection of wines that you can buy afterwards. If you are in the area, it is definitely recommended. Parking: There was just a large patch of gravel on the other side of the road."
