Carne • Sushi • Fusión • Vegetariano
"Gran descubrimiento. De las mejores carrilleras que hemos probado. Los rollitos de carne y verduras espectaculares. Y la tarta vasca de frambuesa (casera) para repetir. Todo ello en un lugar muy especial, con un comedor acogedor y luminoso desde el que se vislumbra el bonito jardín de la casa. El broche perfecto de un día de excursión en la sierra."
Carne • Español • Desayuno • Desde Madrid
"We were on our way from Bilbao to Madrid and made a detour to have dinner here. And we're so glad we did. We were greeted like family and the food was equally delicious. You can really feel the love they put into their cooking. The tomatoes are grown by them and the eggs are from their hens. For dessert we had the arroz con leche and flan that they make themselves as well. This was our last dinner in Spain before taking the flight out the next day and probably the most memorable one thanks to La Posada. One tip, call ahead to make sure they are open or to make a reservation."
