Puteaux
O Gourmandises D'ange

O Gourmandises D'ange

23 Rue Chantecoq, Puteaux 92800, France

Salades • Européen • Français • Petit-déjeuner-brunch


"It is a beautiful tea room with refined, feminine and feminine decoration. The atmosphere of Fairy Contes where cups and teapots cling to the ceiling quickly plunges us into the magical world of Alice in Wonderland! You have the possibility to restore the noon, brown on the weekend or take a tea time with delicious pastries. On the brunch, it consists of a salted dish (red of lemon, fresh cheese, veal egg accompanied by a salad), a homemade brioche and fresh bread, butter and homemade jam, white cheese, red fruit coulis and homemade muesli, a hot drink and a fresh fruit juice. The composition of the rollers and cakes can change according to the wishes of the chef! A delicious full brunch where everything is homemade, with love, and served in a dish worthy of Disney princesses! A treat for taste buds but also for eyes. I had a heart attack for their salmon Roll, a refreshing crescent with a perfect laminate and their brioche, ultra soft and tasty! Elodie and Olivier also offer a wide range of personalized pastries and cakes for all your events, including the famous Cake Design! The tea room can be privatized to taste the theme anniversary for your children, an original idea to celebrate an event. So this is a very nice address I recommend for gourmets! Do not forget to book in advance for Brunch which is often complete! Brunch Price: 25th per person."

Eugène Eugène

Eugène Eugène

38 rue Eugene Eichenberger, 92800 Puteaux, La Defense, France

Bars • Européen • Français • Contemporain


"Very lively, decor and nice but large main room very noisy. Supportable limit. Low hat to the receptionist, to the waiters and bartenders who keep the smile and are very nice. On the other hand we had booked for 9:30, we waited at the bar by taking a cut at the end of 15 minutes we were seen the receptionist to ask if we could have a terrace table (car interior very noisy) and there we immediately had our table. On the other hand no server on the terrace where there was also world and after more than 30 minutes Perhaps even 45 wait we were again to see the receptionist who took our order very kindly always with the smile. The side table had still not been ordered either because no server. Then between entrance and dish finally two servers came to terrace, our very nice but to tell us the kitchens will close can tell us if you want a dessert. And more coffee because machine broke down on the noon.For the kitchen it was good but not fan of the bread served with the foie gras that takes over /gout and no choice on the bread, the purée is good but without more it was better 4-5 years ago. So the friendliness, the framework and the desire to make good staff makes me put 3 stars the team deserves 4 see 5. Without that I would have put 1 to 2 stars. The price quality report is not at the date. After I imagine it is the ransom of success because clearly the restaurant is an antler. Probably not enough servers/world. And drop on the dishes even if it's okay. We came out of the restaurant without drag after our dish without coffee or dessert it was more than midnight. The installation, order and between two dishes were too long!!!"