Explore restaurant menus in Saint-Girons

The best menus from the finest restaurants in Saint-Girons
Saint-Girons
Auberge d'Antan

Auberge d'Antan

➤ av. de la Résistance, 09200 Saint-Girons, France

Pizza • Cafés • Européen • Végétarien

"A sublime setting, with really adorable people, high service and delicious cuisine, nothing to say, what to come back. Thank you very much for your welcome and kindness Food : 5 Service : 5 Ambiance : 5"

Le Saint Gi

Le Saint Gi

➤ 14 rue du Pujol, 09200, Saint-Girons, France

Européen • Végétarien • Fruit De Mer • Restauration Rapide

"Excellent!!! L accueil, le service, la cuisine.... It is in the dining room, it is in the kitchen, both an organization at the top so that guests do not wait. All with a smile. Thank you to Mr. (whose name I don't know) for your professionalism, you are really nice, generous, adorable... and thank you to your lady who's in the kitchen to treat our taste buds! See you soon Le Saint Gi"

Le Tillandsia

Le Tillandsia

➤ 29 rue Joseph Pujol, 09200, Saint-Girons, France

Pizza • Cafés • Catalan • Européen

"Small restaurant with warm welcome. Fresh dish, cooked after placing the order and not in advance: very tasty. Rate more than reasonable: an excellent address I highly recommend."

Le Galopin

Le Galopin

➤ 3 rue du Pont Vieux, 09200, Saint-Girons, France

Café • Cafés • Européen • Français

"one of the best addresses of Saint Girons! the splendid setting allows to restore both the stomach and the mind, the edge of the salat and the foot of the mountains. bistro cuisine offers meat from the region at honest prices, the desserts of the boss and homemade fries, while the bar side serves organic coffee and homemade cakes, with access to wifi for the most connected. decor in the top, unec cuisine, family and good spirit, it is a stop not to miss"

L'Hacienda

L'Hacienda

➤ 11 quai du Gravier, 09200, Saint-Girons, France

Steak • Dessert • Européen • Français

"the setting is not bad if you eat on the terrace near the water but I didn't make a succulent meal. waitresses are pleasant but the manager at the limit of the supportable. I asked if he made cocktails without alcohol, my question surprised him; his answer not only the usual softs. I'm surprised for a restaurant with a big bar. In the plate it's just correct, nothing sensational without counting the wait while we were few. I also found it incorrect that one of the waitress and the manager would be able to drink beer (in the middle on the barrels) while we were waiting to pay, to be rid of. We have to choose either we serve or we don't drink both. I don't think I'm coming back."