"This restaurant is off the beaten path, a block behind the Hotel de Ville, with a nice comfortable, old world decor, including wood burning fireplace. Service is pleasant and efficient while not overbearing. Menu focus tends to be more towards meat and fowl but fish dishes are available. A wide selection of desserts and wines are on the menu as well. The prix-fixe menus are a little higher in price than some other local eateries and I just did not see the value in the meal I ordered. While it had good flavor, I was disappointed with what I understood to be a wild boar stew, which was presented as several pieces of meat surrounding a square of potatoes with with some sauce over the meat, not what I was expecting of a stew. Maybe something was lost in the translation. I'll be back to give it another try because it is a comfortable venue, maybe my selection next time will be more in line with my expectations. Enjoy!"
