"We came for lunch with our children aged 4 and 8 and all 4 of us had a great time! The accompaniments are incredible (homemade puree, leek flan, carrot puree, Provençal tomato... , and even the children are entitled to them. The Goudale sauce, mmmm, a real treat! In the children's menu you can choose a pierrade, and the meat is really excellent. And the desserts, also top, special mention for the brown sugar crème brûlée. The staff are very friendly and attentive. It was flawless and an excellent surprise, for a very reasonable price!"
