"August lunch on the cuccozzolo of a small hill in the shade of a large porch cradled by a cool and pleasant wind sitting around a round table, well equipped, that favors conversation with friends. Eating, fixed menu, pleasant surprises at every level: appetizer with savoury crostini and excellent meats, delicious tortellini in broth of small capons according to tradition and what matters given the season not boiling, to follow a bis of lasagne with the right bechamel and tortelloni of ricotta butter and sage well seasoned with an excellent ricotta as filling. For second dish unique with rabbit to the hunter, chicken rollé, tomatoes graté, eggplant cheese baked potatoes all good except potatoes. With the desserts you could choose we were in died and ten desserts we ordered no one complained, Pignoletto, Sangiovese water coffee and bitter everything for 30 € you can not ask more. I forgot very kind and attentive staff"
