"It's not very easy to find him, but once he finds out eating here he deserves. stuck in a seafront alley has its entrance to the bottom, right where the local seems to end. has outdoor space, on the veranda and also in the interior room. the menu ranges between meat, fish and pizza and every proposal is exquisite. there is a refinement in the dishes of course, in the way of serving them, in the preparation that enchants. high level wine paper. service more than excellent, owner and staff prepared and competent."
