"back after a few months, and there's always the fear that something can be changed to worse. and instead not: offer of food always varied and of great quality. ready and courteous staff. Excellent meat dishes. I took an excellent tartare, someone else a mixed grill abundant, well treated at cooking level and presented on lava stone. There are those who have ordered pines varyingly and frankly seasoned. of course the san michele beer accompanied and exalted the goto. I tasted the new brunilde that is a high quality black ipa with hints of licorice, caramel but also hazelnut to my palate. great job! to come back and come back every time you can."
