"Tonight my partner and I ordered the Valentin Pfandl. A hot skillet consisting of 3 different meats pork, beef chicken) smothered in a wild mushroom sauce along with veggies and a baked potato with sour cream. Absolutely delish. I recommend this dish to those trying out this restaurant for the first time. Only negative experience is that it is rather noisy inside, the sound of laughter and chatter echoes throughout one’s ears. Other than that, a cozy little restaurant with a great range of dishes."