"We called ahead the day before to inquire about their vegan options and they were able to offer us three starters, two mains, and one dessert. We enjoyed the gnocchi made in-house, mushroom dish, and affogato. The mushroom dish was fantastic and the gnocchi was the best we've ever had. The staff at the restaurant were very kind and accommodating. The chef, who is Italian, serves authentic and delicious food. We would highly recommend this restaurant!"
