Toledo
Del Parador De Toledo

Del Parador De Toledo

Restaurante Del Parador De Toledo, Cerro Del Emperador, 45002 Toledo (Toledo), Spain, 45003

Vino • Europeo • Español • Desayuno


"Today I have gone with my family, in celebration plan, to eat in a special place. After going in the search for a restaurant in madrid, as we all wanted to spend a good day outdoors, in the end we decided to leave the capital, and with the excuse to visit one of the corners that, by the way, we discovered here in minube (the archaeological park of carranque,) we decided to complete it with a good meal in toledo. so if you want to pay a tribute near madrid and with the best views of toledo in front of you, the restaurant of the toledo parador is certainly a good choice. like other spider paradors, the truth is that there is little complaint to say about this site. I could have had more options in the letter, but nothing is perfect, ji, ji. the dining rooms (there are several halls) extend throughout the building, with windows that allow us to always enjoy the views of the old city, a complete show if also the day is clear and bright. : the service is good, of course, and oted is received with olives and a shot of sausage that was quite rich. from there, in the menu they have some suggestions of dishes to share, if you want to start the food like that. For us it was perfect, since it is what we have to do, and now that I think of most restaurants do not present the dishes to share is a good detail. We have opted for a dish of cheeses and sausages, and were very good! and some very rich cod croquettes that have also served us directly on the dish. Unlike other sites, you don't have to think about how many units there are per person. all accompanied by several types of bread. I strongly recommend the bread of nuts and raisins, integral, very rich. In the seconds, we have opted for meats: belly with covered cebolites, singlemillo with mustard butter, duck with sauce. and in case it was little, we decided to try one of the desserts of the house: toledan punch, which despite the name (can wake up, it has passed us,) is a cake with mazapan deck. for sweets, perfect the truth is that it is very good but it is blunt, so better share. We don't order wine, just a couple of beers and water, plus coffee. in total, 40 euros per person. I think it is not bad although surely the account goes up with the wine, but the quality price is quite balanced. ah! has a menu of 33 euros and beak, which includes an entry per person (not the plates to share, if they do not enter in type salads and other options,) a main dish and dessert. drinks, service and bread are separated, so I think it's coming out more or less so we've eaten in our case."

La Casa De Damasco

La Casa De Damasco

Sierpe, 45002, Toledo, Spain

Pizza • Carne • Libanés • Alimento


"Hoy Tripeamos nuestro almuerzo en La Casa de Damasco del paseo del Poli. Hemos leído que les han dado el premio al mejor kebab de Castilla la Mancha, aunque aquí lo encontramos con el nombre de shawarma. Este restaurante Sirio abrió sus puertas en 2002 y actualmente tiene dos locales, uno en el casco y otro en el poli, que nos pilla cerquita de casa. Local amplio, al que llegamos sin saber si vamos a tener mesa para comer porque no hacen reservas por teléfono, creo que esto deberían reconsiderarlo para asegurarse clientes a tiro hecho. Nos recibe una chica que nos acompaña a la mesa y toma nota de la comanda. Hidratamos gaznates con refrescos varios en lata, no sirven alcohol y no podemos tomar un buen tercio fresquito. Entramos en la materia que nos ocupa y tripeamos: -Ración de Falafel. Croquetas de garbanzos fritos, humus, ensalada, salsa de yogurt con crema de sésamo y pan. -Pizza Árabe. Pan de pita relleno de pollo, ensalada y salsa de yogurt. -Shawarma Mixto. Pollo adobado, carne picada de la casa, tomate, lechuga y salsas de la casa, con patatas. -Mutabal. Crema de berenjenas asadas, crema de sésamo con yogurt natural, ajo, sal, aceite de oliva y pan. Andorga al punto más, pero con espacio para un testimonial de postre. -Baklava. Pasta fino rellena de frutos secos y pintada de miel. Servicio rápido, los platos se nos amontonan en una mesa con poco espacio para tres comensales y tanto plato junto. Shawarma rico, pan especial hecho casero, pollo bastante jugoso y carne picada un poco seca. El premio a mejor kebab no sería por el presentado hoy, aunque en líneas generales le damos un aprobado por el pan que lo enrolla. La pizza árabe es un buenísimo plato, con un pollo súper jugoso y buena cantidad. Las croquetas de garbanzos algo secas diría yo. Humus perfecto. Local muy amplio al que le vendría bien una limpieza de sillas. Terminamos haciendo efectiva electrónicamente la cuenta. 15€/pax. RECOMENDAMOS Y VOLVEREMOS."