"The location is not very close to Torino, since it is on the outer side of the hills that coast eastwards the town and the river Po. Anyway, it is quite easy to reach, driving across the hills or from the southern circle motorway (Moncalieri). The small restaurant is along the country road between Trofarello and Pecetto in the village of Valle Sauglio, it is not very eye-catching from outside, there is a comfortable nearby parking. The ambience is cozy but elegant, the tables are well spaced. The food is mainly based on the local piedmontese tradition, cleverly reworked, with some glances to seafood. The quality is overall very high, the dishes are presented with taste and elegance. There is a considerable list of local, italian and international wines. A curiosity among the desserts is an instantly made ice-cream prepared by the table with liquid nitrogen. The prices are reasonably high but in proportion with the high level of the restaurant."
