"Really enjoyed this wee place, we visited in March. A good comparison for food would be Wagamama, but more attentive, nicer dining experience (nice booths and tables rather than benches! and a lovely small family business type of atmosphere. It's priced about the same which is excellent for such artisan food, and they don't obviously have the economies of scale a chain restaurant would. We're vegan and they catered for us brilliantly, staff were lovely and knowledgeable about the menu and ingredients. They made a mini version of a dish for my 4 year old, they're child friendly too. I can't wait to go back here when it's possible to do so, this is a gem of a local restaurant and I wish them all very best during a difficult time for small restaurants like this."
