"I went to eat Sardinian dinner . The menu included a starter of cured meats and cheeses, ravioli and malloreddus, suckling pig with baked potatoes (to order), seadas, wine. Inedible appetizer, very salty and fatty cured meats, malloreddus from the package (I expected handmade at least), and instead of the suckling pig I received a cut with cherry tomatoes and rocket completely rare and without flavour. So what kind of Sardinian dinner was it, did I have to book the porceddu two weeks in advance to be able to eat it?? I had to ask them for the potatoes because they didn 't arrive and what 's more they also wanted to make me pay for them on the receipt, insisting after having told them that they had writing included and were not baked but fried. Never again."
