"my experience has been good. They treated us unreservedly. We arrived at 1400 on Saturday, in 10 minutes we already had a table, although it was quite full. We order roast cheese with wet, pulp to vinegar, wrinkled potatoes and fresh fruit salad. personally the salad would remove the jam because it gives it too sweet and prevented it from savoring the rest of the ingredients. He also had some red grapes that didn't look like local products, as he proposed he would change them for papaya or manga on the island. in general everything was good and well presented. the correct service. I repeat, especially in summer season."
