Vincennes, near Paris, blends history with charm. Explore the château and enjoy local French cuisine, such as croissants and coq au vin in cozy bistros.
Vin • Burgers • Français • Desserts
"Friendly restaurant, pleasant room.Service (younge exceeded cf this midi 05 04 =example= young waiter, loaded tray, violently installs the dishes on the table end and runs elsewhere without stopping =cela is not going, this is not the canteen of the restaurant U! Mets of very good quality, but not very generous, served not hot, wine too expensive (St Estèphe in bottle served too cold so without taste Conclusion= restaurant victim of its success, ? but who (in the judgment of a 4-generation amateur who has known restaurants! ....should be: 1/seriously taken back to the level of service (certs, young people of good will, but it is not pro at all, with reminders etc ...except for the addition, that we did not need to ask and that was quickly put under our nose!! 2/for even more generous and warm portions! 3/for wine whose price is excessive. After reflection, we will not return there; We'll tell him around us who's been Vincennois forever..."
Vin • Bière • Français • Européen
"Mixed experience... The boss is completely absent, he's headed to a table and you won't see him again. The meat was not at the expected height (not very tender) and the sauces at the choice, there was actually only pepper sauce, excellent elsewhere! The cheesecake is pretty good, but the price quality ratio is in the customer's deflection. A restaurant that remains on its achievements but will soon lose them..."
Café • Desserts • Asiatique • Fruits De Mer
"I ordered from this restaurant and I am satisfied with the dishes to buy Viande cooked as requested generous on the sauce Franchement nothing to say one of the Best on Vincennes Ps: thank you for the tea"
Cafés • Indien • Asiatique
"very nice restaurant , good Indian cuisine and good product , welcoming and very friendly staff go there, you will not regret, think to book"
Pizza • Salade • Marocain • Fruits De Mer
"Le samedi 20 mai 2017, nous sommes venus, ma femme et moi, dîner dans ce restaurant. Nous voulions changer un peu de nos habitudes alimentaires en terme de restauration (pizzas, burgers, brasseries). Nous ne fûmes pas déçus !Si les prix sont plus qu'abordables, la quantité elle, ne manquera pas de vous rassasier.Si vous aimez le couscous tunisien, vous ne manquerez pas de vous plaire à cette adresse où le cadre propose deux ambiances de salle différentes : la première dans des tons bleus qui rappellent la Méditerranée et le caractère maritime de l'île de Djerba. La seconde, au sous-sol, vous fera voyager au coeur de la Tunisie dans des tons rouges, où tapis et mobilier sauront épouser parfaitement les voûtes anciennes de ce sous-sol historique.Quant au service, les serveurs savent se faire discret tout en étant aux bons soins avec vous (qui n'a jamais râlé à plusieurs reprises pour qu'on lui apporte cette carafe d'eau demandée pour la troisième fois ? Et bien ici, oubliez ce genre de scénario, vous serez servis comme des princes).Voici donc un récapitulatif de mon impression :Qualité culinaire : 9/10Quantité : 10/10Service : 9/10Prix : 7/10Attente : 8/10Cordialement et gustativement,Victor M."
Café • Cafés • Bière • Fruits De Mer
"Friendly welcome, installation at the bottom of the room (perfect to isolate itself from the currents of air and possible smells of cigarettes), perfect service, excellent cuisine, all-to-do satisfactorily servings. Attention, however, a large step to climb at the entrance, not practical and slippery. That being we will be back!"
Pubs • Café • Viande • Poisson
"I came here very often to eat or drink a drink, this noon I came with my mom who I wanted to make discover the tatin pie in calvados. This one was very poorly prepared and we could not eat it, completely demolished with water. we returned it and at the time of the addition it was counted to € 10.90. I think it's embarrassing for a desert that's badly prepared for them. I told the waiter that, but nothing to do.Sorry but the non-commercial restorers bye bye bye bye must not come to complain if you lose customers. For me, it's never over again."
Fromage • Français • Centre Culturel • Services Informatiques
"Cadre très sympa et personnel agréable !En revanche, les plats sont plutôt moyens. Vu les nombreux choix proposés sur la carte, il est clair que tout n'est pas fait sur place, mais "transformés" en lieu et place. Ce qui signifie que bon nombre de plats sont réchauffés et agrémentés sur place (ex : les accras de morue commandés étaient fades et vu leurs formes bien ronds, ils sortaient du congélateur; idem pour le tartare de saumon). Quant aux plats de résistance, le confit de canard (par exemple), on a le même sentiment, il sort d'un sachet sous-vide et est réchauffé sur place, donc pas bon en bouche. Par contre, mention spéciale aux desserts, ils sont particulièrement bons et franchement une belle réussite. Nous avions pris un tiramisu et une panacotta, un régal ! D'ailleurs, il est précisé que leurs desserts sont "faits maison", ce qui tend donc à justifier que les entrées et plats chauds ne le sont pas ... En somme, un endroit qui porte bien son nom (La Cantine ...). Pour les fins gourmets, donc, à "éviter", mais pour celles et ceux qui recherchent une préparation rapide, allez-y !"
Cafés • Kebab • Italien • Asiatique
"Unlimited dishes Frankly it is a shame nothing is good in what we ate Pizzas with soap Indian dishes not Indian Maude experience"
Kebab • Grill • Salade • Desserts
"Great sandwich. The meals are very good, original and the products used are of quality. The sandwiches are in baguettes, bagels, or round breads. A wide choice is available. The MVP is probably the spicy Emile (spicy chicken, salad, sauce, tomato... . There are also paninis and very good hot dishes types pasta or lasagna. Most homemade desserts are good and we have a choice between cakes, compotes, fruits... To finish the menu, you have the right to a drink among the classic Coca and Ice Tea, some originalities are available, but I have never tested. All for 8/9€, which is very correct for quality. Finally, another positive point: service! The few girls are always very smiling and friendly, they call the faithful by their first name but never make boyfriend-copain. There are often a lot of people at noon but they are very well organized, two serve and one cash the customers while the sandwiches are warmed. So in the end not too much waiting. You will have understood, an address to try and adopt!"
Thé • Thaïlandais • Services De Livraison • Livraison Gratuite Avec Titres
"Restaurant très discret de l'extérieur ; la salle est plutôt intimiste, l'accueil a été chaleureux. Le prix des plats parait un peu élevé de prime abord,mais dès la première bouchée, c'est juste un régal... Les saveurs sont parfaites (même si j'aurais aimé un peu plus épicé), le dessert avec les nems à la banane et au chocolat est juste excellent :-)Bref nous nous sommes régalés, sans que ça soit bourratif, et nous avons finalement payé avec le sourire, très satisfait de notre repas. Ce restaurant fut une très bonne surprise, merci pour l'accueil, mon estomac ainsi que mon palais vous remercient pour cette bonne expérience; je reviendrai :)"
Café • Visites • Français • Européen
"It was a pleasant hours cruise seeing the Notre Dame and Eiffel tower. There was a commentary but you couldnt hear much because of the amount of people on board and because it changed languages so often there was only a sentence or two of English before moving on to another language. By the time your ear had picked out the English starting again it was just about over. Reading a book before or an audio guide would serve you better. It was about £40 for a family. I think getting the Bug boats which you can hop on and off, or stay on and pretty much do the trip, are better value for money. These boats are huge, upto 900 people on each. Its a scramble to get on and off and you are herded like animals. We also got stuck next to some people who clearly didn't have the same views on personal hygiene and use of deodorant. Perhaps not the companies fault but if you weren't all squashed in together it might not have been such an issue. I'm glad i did it, but wont rush to do it again."
Kebab • Poulet • Burgers