"A significant lack of communication from the kitchen to the house. The king shrimps I had were not detoxified during the prep and were served in a crazy fusion of chili in a white wine garlic butter consommé, which just tasted strangely. The cheesecake base on the menu so dense that you could not eat it and should be served with coconut ice cream, but it came with vanilla. No coconut left obvious and no explanation made before the order. The huge chips I had with my fillet steak were not cooked enough. And my piece of fillet (both cooked blue on request) was not the largest of steaks. A very overpriced place to eat for the missing Lustre food and service it delivered. We took the uneaten desserts out of the account, almost as if they did us a favor. I wouldn't recommend it or go back there. I don't care to pay these prices if the basics are correctly executed (food service)."
