"For starters, we ordered Nachos, Potato Skins, Garlic Bread, and Chicken Fajitas. Everything was well presented, served with a side salad, and incredibly tasty. We all shared our starters to sample each other's dishes. For main courses, we enjoyed Vegetable Fajitas, Chicken Fajitas, Chicken Tacos, and Peri Peri Chicken. The portions were generous and the dishes were nicely presented. The fajitas were a highlight, served sizzling on a traditional pan with accompaniments on the side. We asked for our leftovers to be packed up, which was done without any issues.
We also indulged in dessert, ordering Churros and Banana Marshmallow Chimichanga, both of which were delicious. The only downside to the restaurant was the strong smell of cooking, as the space is quite small and ventilation seems limited. Despite this, we had a wonderful evening and thoroughly enjoyed our meal. We would definitely consider returning in the future."
