Soup • Tapas • Hotels • European
"We were a party of for Sunday lunch venturing out to a restaurant for first time since March. Our initial concerns for safety were immediately banished on arrival. The tables were appropriately spaced, the staff wore masks and the toilets were reassuringly clean and limited to one person at a time. Hand gel was available at several strategic locations and its use politely encouraged.We chose courses from the a la carte menu there was no Prix Fixe on offer and we all enjoyed our choices. Service was attentive but unpretentious and better for that"
