Juicy burger topped with smoky BBQ sauce, crispy bacon, melted cheese, lettuce, and tomato, served on a toasted bun.
Steak • British • American • Vegetarian
"the first hard coffee opened so doors in London, England in June and the creators were isaac tigrett and peter morton. his theory was American food accompanied by cheap prices with a good and passionate staff of rock and roll began the global expansion, starting with states united to continue with europa this place has a collection of pieces of collection in rock and roll and constitutes the most representative visual collection of the history of rock and roll. which includes an irrepetible collection of classical guitars and other instruments, posters, costumes, original lyrics of songs, album designs, gold and platinum albums, photos and much more."
Cafés • Pizza • Seafood • Mexican
"hard stone glass. a typical big rock visit. we sit in the bar for extra talks, but took a table our server was lukewarm. he was one of the best servers of all time. to share a pleasant conversation partner with some interesting layers. the Wednesday lunch option was not too busy and not too full. so that our server has taken a reasonable time with us, there was a Glasgow fan to some of the offers (e.g.) the burgers are well cooked. even if they ask for medium. it was a security. was not over cooked, but was well done and, the apple cooker was amazing."
Thai • Cafés • Kebab • Asian
"Tasty fresh and spicy food. We ordered from the Thai menu and was not disappointed. Delicious Thai starters with ribs, satay, vegetable roll and fish cakes. The only disappointing thing were the fish cakes which didn’t seem to have much fish in them. This was only a very small part of our meal. There were lots of chillis in our main dish Penang chicken but not too many for us. Service was quick and efficient. Reasonable prices- nice ambiance."
Cafés • Kebab • Seafood • Mexican
"Absolutely fantastic, my son is coeliac and has a burger and the hot fudge sundae and said it was the best meal he’d ever had. Everything came out with flags in and the manager came to discuss everything and explain how it’s cooked. Probably our best GF experience in a non dedicated restaurant!"
Beer • Wine • Cafés • American
"Warmly welcomed and served promptly and pleasantly after being seated. Our waitress was very helpful and well informed and provided various options/suggestions. Meal was very good and well presented and served promptly. Only issue was we had hoped to have coffee at the end of the meal. This was never offered so we decided to pay up and leave."