"Eating at this restaurant felt like dining in a retirement home. The food from the carvery was terrible, but the fish ordered separately from the kitchen was very good. The atmosphere was unpleasant with tables spread far apart, hard floors, lack of ambiance, and terrible service. We requested a jug of water for the table, only to have it taken away after we had drunk half of it. The buffet food resembled that of a primary school canteen with mushy roast potatoes and fake Yorkshire puddings. My son's meat was tough and when I complained about it being overcooked, I was met with a glare. The overall experience was unfriendly and unpleasant. We left after only 48 minutes, with 10 of those minutes spent waiting for my salmon. It seemed that the restaurant catered mainly to older patrons, as the food was all soft and mushy. The carrots were oily and drenched in honey, which was off-putting. This was by far one of the worst dining experiences I've had in years, especially considering the £55 bill that included a service charge for reasons unknown."
