"the menu could be somewhat larger, and it could be two portion sizes for the choice, but otherwise, error-free and consistent standards. they know that there is an effort in the preparation of the food when the frying sprouts are plucked at the front and back, the fried wobbles are made to house and the taste healthy and fresh. I am not a fan of chicken soup, but I love the grilled noodle soup and the salted vege and tofuss soup, which also has a good mushroom taste. good asian aromas and quality. with Singaporean and Malaysian connections, so for those looking for grilled suppenaromen similar to in SG/MY, this could be as good as in Britain."