"We chose this restaurant because it has plenty of vegetarian choices and some unusual options. Our main courses were really tasty and the portions were generous we had the Haloumi and Asparagus Pad Thai, and the Cauliflower and Brussel Sprout Crepes. On the down side much of the asparagus in the Pad Thai was chewy and inedible. When I let the staff member know about this I got a slightly defensive response of 'you never can tell, I bought some tangerines which looked good the other day but they didn 't taste good '. You can test the tenderness of asparagus whilst cooking it so this wasn 't the best excuse. I ordered the creme brulee for dessert and it wasn 't good hot at the top, cold at the bottom and very eggy tasting. Service is slow we waited 30 minutes for our mains and at that point we were the only customers in the restaurant. Later customers were told it would be a 30 40 minute wait. Overall it was good though and there were other main courses I would go back to try. The prices are very reasonable."
