Tea • Coffee • British • Comfort Food
"ksk aims to use the best seasonal British ingredients. the place is led by sara Adams as chef chef. the place is inspired by saras time to live in sydney and travel in California. this reflex the restaurant clean, simple and relaxing atmosphere. I had the pleasure of being there early to get her weekend brunch. after a short descent the place was full! this place is really a hidden small place that serves delicious food and keeps them away from the crowded places of high st kensington. the place only makes breakfast and lunch. in today's brunch there were many tempting dishes such as pfirsichmalba pancakes with celestial and roasted mangles or steaks and eggs. Instead I have the...read more"
