"Having spent a number of holidays on various Greek islands over the years, I know a thing or two about Greek food. If you're looking for authentic Greek cuisine, give this place a miss. Apart from a very obnoxious and sarcastic waiter, the food was extremely bland. I always thought Moussaka was a dish made from lamb and contained aubergines, not made from beef with no aubergines! It was also served in a dish which led me to believe that it had been prepared in advance and stored in a fridge/freezer. The Meze was lacking a number of elements with a stingy single Dolmades (stuffed vine leaf) per person. The dips were also lacking in taste and may as well have been bought from a supermarket. A real disappointment Service: Dine in Meal type: Dinner Price per person: £40–50 Food: 3 Service: 2 Atmosphere: 3"
